Entrees
House Special Steak:
A tender 10-12 oz rib eye steak served on a sizzling platter with garlic & wasabi butter sauce served w/ tempura vegetables and rice 15.95
Add 4 pc tempura shrimp 18.95.
Add sautéed mushrooms and onions for only $2 |
Teriyaki Plates: Served with choice of teriyaki, spicy teriyaki, or garlic sauce. Served with miso soup, fried gyoza, and salads
Chicken 9.95 Beef 9.95 Salmon 9.95
Vegetables 7.95 Pork 9.95 Shrimp 10.95 |
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Tempura Plates
Shrimp/Vegetable $10.75 Vegetables $7.25 Calamari $9.00 |
Curry Plates
Vegetable 6.50 Chicken 9.95
Pork Katsu 9.95 Shrimp 10.50 |
Katsu Plates
Salmon (2 pcs) $9.50 Chicken $9.25
Tonkatsu (pork cutlet) $9.25 Shrimp $9.50 |
Bowls: Choice of teriyaki, spicy teriyaki, or garlic sauce. Includes salad.
Chicken 6.95 Beef 7.25 Pork 6.95
Shrimp 7.95 Salmon 7.95 Vegetable 6.25 |
Yakisoba:
Vegetable 6.95 Chicken 8.95 Beef 8.95
Shrimp 9.95 Combination 9.95 |
Fried Rice:
Vegetable 7.50 Chicken 8.50 Beef 8.95
Shrimp 9.95 Combination 9.95 |
Soups:
House Noodles Soup 7.95
Bonito broth, udon noodles, chicken, egg, and gyoza.
Tempura Noodles 9.25
Bonito broth, udon, shrimp and vegetable tempura.
Ramen 7.95
Choice of pork, chicken, beef. Shrimp add $1. Ramen noodles in paitan (pork) broth with poached egg and vegetables. |
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